Friday, August 10, 2012

Reese Cup Squares

 


 
Paula George
Reese Cup Squares
1 ½ cups graham crackers
1 1/3 cups peanut butter
1 box confectioner’s sugar
1 ½ sticks of butter, melted
12 oz semi-sweet chocolate morsels

Combine graham crackers, peanut butter, sugar, and butter. Mix thoroughly and press into long pan. Melt chocolate chips in double boiler. Spread chocolate over mixture. Let cool. Cut into squares.

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