Friday, August 10, 2012

AmyFabulous Horton
Weekend Breakfast:
1lb sausage
6 eggs
6 slices bread,cubed
1 tsp. dry mustard
2 cups milk
1 tsp.salt
1 cup grated cheddar cheese

Brown sausage and drain. Mix eggs,milk,salt and mustard. Add bread,cheese and sausage. Pour into a 8x11 lightly greased glass dish and refrigerate overnight. Bake 45 min at 350. Let stand a few min then serve.

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